The Before the Plate website contains information about the Before the Plate documentary and videos and explanations for each step of the farm-to-fork process for beef, potatoes, honey, milk, and sunflowers.

This site deals in "food matters" highlighting the relationship between producers and consumers using credible resources on the topics of global food production, sustainable agriculture, and nutrition.

Six videos focus on Minnesota grown foods and their connections to social issues and important topics in Minnesota communities.

This video series follows food from farm to fork. Learn more about potatoes, asparagus, mushrooms, cranberries, garlic, cauliflower, spinach, oranges and more. These videos are a great way to introduce students to food science and cooking, and to increase understanding of the sources of our food.